This creamy porridge is a quick & healthy breakfast that warms you up on a chilly autumn morning. The fruity berry compote gets you in a good mood for the day. πππ
All you need is 7 ingredients and 10 minutes time. Let's cook!
Put oats, plant milk and vanilla in a small saucepan and bring everything to a boil.
Reduce the temperature to low and let the porridge simmer for about 5 minutes with the lid closed until it is creamy.
Stir occasionally and add some oat-milk if the porridge gets too thick.
While the porridge is simmering, put all the ingredients for the compote (except chia seeds) in a second pot and simmer the fruit over a medium heat.
The berries release their juice after a few minutes and now you can add the chia seeds. Stir well and let the compote simmer on low heat until it is slightly thickened.
Put the finished porridge in a bowl, pour the compote over it and decorate your breakfast as you like with some nut butter, coconut, banana, dried fruit or seeds.
*Or any other plant-milk of your choice.
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I always choose organic produce whenever possible. Itβs not only better for my health (and yours, too), but also for our environment. ππ«π