Speaking of baking! Today I’m officially opening the Christmas bakery on this little blog of mine. And your first treat will be a cute (and in my opinion quite perfect) cake for the Advent and Christmas season! Amazingly fluffy Gingerbread Cake with melt-in-your-mouth dark chocolate ganache. And as a little extra treat there are caramelised apple slices on the side. 🍎
dairy-free
For me, mushrooms belong to autumn, like cherries to summer and cookies to Christmas time. And what else must not be missing…
Eggplant sandwiches … Does that sound funny in your ears? At first glance, eggplants are probably a rather unusual type of spread,…
Imagine you have a big slice of Peanut Caramel Brownie Cake in front of you. The seductive chocolate scent rises to your nose. You take a cake fork and slowly stab into your brownie slice. It’s wonderfully soft & gooey and the creamy caramel runs a bit down the side. You close your eyes and . . .
It’s autumn…it’s the middle of october…it’s time for some delicious pumpkin cake, right?! Awesome! So here we go. Today’s creation is a…
Just look at this Pumpkin Veggie Burger! … this is simply fall in burger form. Doesn’t it cry out for you to…
I absolutely looove burgers. Veggie burgers, of course. Whether with chickpea patties, veggie patties or grilled Portobello mushrooms. You name it, I…